Asian restaurant · Bergen
Asian restaurant in central Bergen
NAMA is Bergen's first Japanese restaurant and its Asian fusion kitchen: sushi, robata grill and izakaya plates at Lodin Lepps gate 2B.
Asian fusion
Japanese craft, Norwegian produce
If you are looking for Asian food in Bergen, our kitchen runs from raw sashimi to dishes cooked over open fire. The sushi counter cuts to order, the robata grill brings smoke and heat, and the izakaya plates are built for sharing.
We have served Asian fusion in Bergen for more than twenty years from Lodin Lepps gate 2B, between Torgallmenningen and Bryggen. The kitchen stays deliberately small so every plate is finished by hand.
Sushi & sashimi
Nigiri, maki and sashimi of Norwegian salmon, scallop and shellfish, cut to order at the counter.
Robata grill
Japanese charcoal grilling: chicken, beef, vegetables and seafood with smoke, salt and acidity.
Izakaya plates
Small warm dishes for the table — gyoza, tataki, tempura and karaage, the way Japanese bars serve them.
Asian fusion
Japanese technique meets flavours from across Asia: yuzu, kimchi, ponzu and chilli, always on Norwegian produce.
FAQ
Asian restaurant in Bergen — good to know
- Where is NAMA?
- At Lodin Lepps gate 2B, 5003 Bergen — a few minutes' walk from Bryggen, Torgallmenningen and the Fish Market.
- What kind of Asian food do you serve?
- Japanese fusion: sushi, sashimi, robata grill and izakaya plates, with flavours drawn from across Asia.
- Do you have vegetarian and vegan dishes?
- Yes. The menu has several vegetarian dishes and the kitchen adapts where possible. Every dish carries allergen codes.
- Do I need to book?
- Walk-ins are welcome when we have space, but evenings and weekends fill quickly. Book online or call 55 32 20 10.
- Do you serve lunch?
- Yes. Served daily 11:00 – 16:00, with a separate lunch menu of sushi sets and warm dishes.
